Bangladesh vs Haiti: Tomatoes — Yield
Tomatoes — Yield over time
- Bangladesh
- Haiti
How they compare
Bangladesh currently reports 15,798 kg/ha against 15,319 kg/ha in Haiti, a difference of 479 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Haiti ahead.
Bangladesh ranks 125th and Haiti ranks 128th of 183 countries.
Haiti has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,052 kg/ha | 15,252 kg/ha | 8,200 kg/ha | Haiti |
| 1970s | 7,820 kg/ha | 15,483 kg/ha | 7,664 kg/ha | Haiti |
| 1980s | 7,456 kg/ha | 15,137 kg/ha | 7,682 kg/ha | Haiti |
| 1990s | 7,354 kg/ha | 14,594 kg/ha | 7,241 kg/ha | Haiti |
| 2000s | 6,909 kg/ha | 15,228 kg/ha | 8,320 kg/ha | Haiti |
| 2010s | 11,862 kg/ha | 15,301 kg/ha | 3,439 kg/ha | Haiti |
| 2020s | 15,111 kg/ha | 15,319 kg/ha | 207.86 kg/ha | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Bangladesh or Haiti?
- Bangladesh, at 15,798 kg/ha against 15,319 kg/ha in Haiti as of 2024.
- What is the difference in tomatoes — yield between Bangladesh and Haiti?
- 479 kg/ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Haiti rank globally for tomatoes — yield?
- Bangladesh ranks 125th and Haiti ranks 128th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.