Bahrain vs France: Tomatoes — Yield
Tomatoes — Yield over time
- Bahrain
- France
How they compare
France currently reports 113,886 kg/ha against 112,353 kg/ha in Bahrain, a difference of 1,533 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was France ahead.
Bahrain ranks 21st and France ranks 19th of 217 countries.
Across the 7 decades both report, Bahrain averaged higher in 1 and France in 6.
Head to head by decade
| Decade | Bahrain | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,292 kg/ha | 26,522 kg/ha | 4,230 kg/ha | France |
| 1970s | 35,777 kg/ha | 35,639 kg/ha | 137.77 kg/ha | Bahrain |
| 1980s | 20,006 kg/ha | 53,495 kg/ha | 33,489 kg/ha | France |
| 1990s | 24,248 kg/ha | 78,804 kg/ha | 54,556 kg/ha | France |
| 2000s | 35,377 kg/ha | 131,137 kg/ha | 95,760 kg/ha | France |
| 2010s | 66,277 kg/ha | 143,238 kg/ha | 76,961 kg/ha | France |
| 2020s | 101,269 kg/ha | 115,031 kg/ha | 13,762 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Bahrain or France?
- France, at 113,886 kg/ha against 112,353 kg/ha in Bahrain as of 2024.
- What is the difference in tomatoes — yield between Bahrain and France?
- 1,533 kg/ha, with France ahead.
- How many years of comparable data are there for Bahrain and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahrain and France rank globally for tomatoes — yield?
- Bahrain ranks 21st and France ranks 19th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.