Bahamas vs Colombia: Tomatoes — Yield
Tomatoes — Yield over time
- Bahamas
- Colombia
How they compare
Bahamas currently reports 54,144 kg/ha against 54,074 kg/ha in Colombia, a difference of 70 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Colombia ahead.
Bahamas ranks 52nd and Colombia ranks 53rd of 183 countries.
Across the 7 decades both report, Bahamas averaged higher in 2 and Colombia in 5.
Head to head by decade
| Decade | Bahamas | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,406 kg/ha | 13,346 kg/ha | 939.73 kg/ha | Colombia |
| 1970s | 13,349 kg/ha | 15,387 kg/ha | 2,038 kg/ha | Colombia |
| 1980s | 13,607 kg/ha | 19,918 kg/ha | 6,311 kg/ha | Colombia |
| 1990s | 14,815 kg/ha | 21,091 kg/ha | 6,277 kg/ha | Colombia |
| 2000s | 14,856 kg/ha | 26,965 kg/ha | 12,109 kg/ha | Colombia |
| 2010s | 49,425 kg/ha | 43,782 kg/ha | 5,643 kg/ha | Bahamas |
| 2020s | 54,404 kg/ha | 50,065 kg/ha | 4,339 kg/ha | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Bahamas or Colombia?
- Bahamas, at 54,144 kg/ha against 54,074 kg/ha in Colombia as of 2024.
- What is the difference in tomatoes — yield between Bahamas and Colombia?
- 70 kg/ha, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahamas and Colombia rank globally for tomatoes — yield?
- Bahamas ranks 52nd and Colombia ranks 53rd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.