Azerbaijan vs Colombia: Tomatoes — Yield

Azerbaijan
51,035 kg/ha
in 2024
Colombia
54,074 kg/ha
in 2024
Azerbaijan rank
56th
Colombia rank
53rd

Tomatoes — Yield over time

  • Azerbaijan
  • Colombia
020.0k40.0k60.0k196119922024

How they compare

Colombia currently reports 54,074 kg/ha against 51,035 kg/ha in Azerbaijan, a difference of 3,039 kg/ha.

That makes Colombia's figure about 1.1 times Azerbaijan's.

The two have swapped places 2 times across 33 shared years of data; in 1992 it was Colombia ahead.

Azerbaijan ranks 56th and Colombia ranks 53rd of 183 countries.

Colombia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Azerbaijan Colombia Difference Ahead
1990s 14,705 kg/ha 20,938 kg/ha 6,233 kg/ha Colombia
2000s 17,477 kg/ha 26,965 kg/ha 9,488 kg/ha Colombia
2010s 22,670 kg/ha 43,782 kg/ha 21,113 kg/ha Colombia
2020s 44,059 kg/ha 50,065 kg/ha 6,006 kg/ha Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Azerbaijan or Colombia?
Colombia, at 54,074 kg/ha against 51,035 kg/ha in Azerbaijan as of 2024.
What is the difference in tomatoes — yield between Azerbaijan and Colombia?
3,039 kg/ha, with Colombia ahead.
How many years of comparable data are there for Azerbaijan and Colombia?
33 years are reported by both, from 1992 to 2024.
How do Azerbaijan and Colombia rank globally for tomatoes — yield?
Azerbaijan ranks 56th and Colombia ranks 53rd of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.