Australia vs Côte d'Ivoire: Tomatoes — Yield
Tomatoes — Yield over time
- Australia
- Côte d'Ivoire
How they compare
Australia currently reports 83,340 kg/ha against 10,460 kg/ha in Côte d'Ivoire, a difference of 72,880 kg/ha.
That makes Australia's figure about 8.0 times Côte d'Ivoire's.
Across all 64 years both countries report, Australia has been ahead every year.
Australia ranks 29th and Côte d'Ivoire ranks 27th of 169 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Côte d'Ivoire | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,858 kg/ha | 9,969 kg/ha | 11,889 kg/ha | Australia |
| 1970s | 21,534 kg/ha | 10,640 kg/ha | 10,894 kg/ha | Australia |
| 1980s | 28,857 kg/ha | 9,842 kg/ha | 19,015 kg/ha | Australia |
| 1990s | 39,639 kg/ha | 9,795 kg/ha | 29,844 kg/ha | Australia |
| 2000s | 53,295 kg/ha | 10,009 kg/ha | 43,286 kg/ha | Australia |
| 2010s | 64,972 kg/ha | 10,247 kg/ha | 54,725 kg/ha | Australia |
| 2020s | 79,524 kg/ha | 10,423 kg/ha | 69,102 kg/ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Australia or Côte d'Ivoire?
- Australia, at 83,340 kg/ha against 10,460 kg/ha in Côte d'Ivoire as of 2024.
- What is the difference in tomatoes — yield between Australia and Côte d'Ivoire?
- 72,880 kg/ha, with Australia ahead.
- How many years of comparable data are there for Australia and Côte d'Ivoire?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Côte d'Ivoire rank globally for tomatoes — yield?
- Australia ranks 29th and Côte d'Ivoire ranks 27th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.