Americas vs Germany: Tomatoes — Yield
Tomatoes — Yield over time
- Americas
- Germany
How they compare
Germany currently reports 277,000 kg/ha against 63,435 kg/ha in Americas, a difference of 213,565 kg/ha.
That makes Germany's figure about 4.4 times Americas's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Germany ahead.
Americas ranks 9th and Germany ranks 12th of 30 groups.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,395 kg/ha | 27,651 kg/ha | 6,256 kg/ha | Germany |
| 1970s | 25,910 kg/ha | 30,808 kg/ha | 4,899 kg/ha | Germany |
| 1980s | 31,592 kg/ha | 33,815 kg/ha | 2,223 kg/ha | Germany |
| 1990s | 38,877 kg/ha | 100,683 kg/ha | 61,806 kg/ha | Germany |
| 2000s | 47,022 kg/ha | 178,914 kg/ha | 131,893 kg/ha | Germany |
| 2010s | 58,873 kg/ha | 241,527 kg/ha | 182,654 kg/ha | Germany |
| 2020s | 63,610 kg/ha | 268,438 kg/ha | 204,829 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Americas or Germany?
- Germany, at 277,000 kg/ha against 63,435 kg/ha in Americas as of 2024.
- What is the difference in tomatoes — yield between Americas and Germany?
- 213,565 kg/ha, with Germany ahead.
- How many years of comparable data are there for Americas and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Germany rank globally for tomatoes — yield?
- Americas ranks 9th and Germany ranks 12th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.