Albania vs Guatemala: Tomatoes — Yield
Tomatoes — Yield over time
- Albania
- Guatemala
How they compare
Guatemala currently reports 49,464 kg/ha against 47,576 kg/ha in Albania, a difference of 1,888 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Albania ahead.
Albania ranks 63rd and Guatemala ranks 62nd of 183 countries.
Across the 7 decades both report, Albania averaged higher in 3 and Guatemala in 4.
Head to head by decade
| Decade | Albania | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,508 kg/ha | 6,339 kg/ha | 6,169 kg/ha | Albania |
| 1970s | 12,562 kg/ha | 6,454 kg/ha | 6,108 kg/ha | Albania |
| 1980s | 12,328 kg/ha | 16,411 kg/ha | 4,083 kg/ha | Guatemala |
| 1990s | 24,786 kg/ha | 25,648 kg/ha | 862.77 kg/ha | Guatemala |
| 2000s | 27,305 kg/ha | 30,870 kg/ha | 3,565 kg/ha | Guatemala |
| 2010s | 38,814 kg/ha | 36,698 kg/ha | 2,116 kg/ha | Albania |
| 2020s | 47,153 kg/ha | 52,335 kg/ha | 5,182 kg/ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Albania or Guatemala?
- Guatemala, at 49,464 kg/ha against 47,576 kg/ha in Albania as of 2024.
- What is the difference in tomatoes — yield between Albania and Guatemala?
- 1,888 kg/ha, with Guatemala ahead.
- How many years of comparable data are there for Albania and Guatemala?
- 64 years are reported by both, from 1961 to 2024.
- How do Albania and Guatemala rank globally for tomatoes — yield?
- Albania ranks 63rd and Guatemala ranks 62nd of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.