Albania vs Ecuador: Tomatoes — Yield
Tomatoes — Yield over time
- Albania
- Ecuador
How they compare
Albania currently reports 47,576 kg/ha against 45,814 kg/ha in Ecuador, a difference of 1,762 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Albania ranks 62nd and Ecuador ranks 65th of 169 countries.
Across the 7 decades both report, Albania averaged higher in 4 and Ecuador in 3.
Head to head by decade
| Decade | Albania | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,508 kg/ha | 25,970 kg/ha | 13,463 kg/ha | Ecuador |
| 1970s | 12,562 kg/ha | 15,579 kg/ha | 3,017 kg/ha | Ecuador |
| 1980s | 12,328 kg/ha | 15,126 kg/ha | 2,798 kg/ha | Ecuador |
| 1990s | 24,786 kg/ha | 11,616 kg/ha | 13,170 kg/ha | Albania |
| 2000s | 27,305 kg/ha | 19,906 kg/ha | 7,400 kg/ha | Albania |
| 2010s | 38,814 kg/ha | 23,487 kg/ha | 15,327 kg/ha | Albania |
| 2020s | 47,153 kg/ha | 30,488 kg/ha | 16,665 kg/ha | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — yield, Albania or Ecuador?
- Albania, at 47,576 kg/ha against 45,814 kg/ha in Ecuador as of 2024.
- What is the difference in tomatoes — yield between Albania and Ecuador?
- 1,762 kg/ha, with Albania ahead.
- How many years of comparable data are there for Albania and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Albania and Ecuador rank globally for tomatoes — yield?
- Albania ranks 62nd and Ecuador ranks 65th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.