South Africa vs Sudan (former): Tomatoes — Production

South Africa
509,625 t
in 2024
Sudan (former)
529,200 t
in 2011
South Africa rank
42nd
Sudan (former) rank
40th

Tomatoes — Production over time

  • South Africa
  • Sudan (former)
0200.0k400.0k600.0k800.0k196119922024

How they compare

Sudan (former) currently reports 529,200 t against 509,625 t in South Africa, a difference of 19,575 t.

The two have swapped places 5 times across 51 shared years of data; in 1961 it was South Africa ahead.

South Africa ranks 42nd and Sudan (former) ranks 40th of 169 countries.

Across the 6 decades both report, South Africa averaged higher in 4 and Sudan (former) in 2.

Head to head by decade

Decade South Africa Sudan (former) Difference Ahead
1960s 200,111 t 101,333 t 98,778 t South Africa
1970s 271,500 t 111,200 t 160,300 t South Africa
1980s 394,293 t 185,553 t 208,740 t South Africa
1990s 427,680 t 591,700 t 164,020 t Sudan (former)
2000s 478,945 t 571,302 t 92,357 t Sudan (former)
2010s 532,817 t 516,600 t 16,217 t South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — production, South Africa or Sudan (former)?
Sudan (former), at 529,200 t against 509,625 t in South Africa as of 2011.
What is the difference in tomatoes — production between South Africa and Sudan (former)?
19,575 t, with Sudan (former) ahead.
How many years of comparable data are there for South Africa and Sudan (former)?
51 years are reported by both, from 1961 to 2011.
How do South Africa and Sudan (former) rank globally for tomatoes — production?
South Africa ranks 42nd and Sudan (former) ranks 40th of 169 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South Africa vs Sudan (former): Tomatoes — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/tomatoes-production/south-africa/sudan-former/

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About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.