Republic of Moldova vs Uganda: Tomatoes — Production
Tomatoes — Production over time
- Republic of Moldova
- Uganda
How they compare
Uganda currently reports 39,047 t against 35,631 t in Republic of Moldova, a difference of 3,416 t.
That makes Uganda's figure about 1.1 times Republic of Moldova's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Republic of Moldova ahead.
Republic of Moldova ranks 137th and Uganda ranks 134th of 217 countries.
Across the 4 decades both report, Republic of Moldova averaged higher in 3 and Uganda in 1.
Head to head by decade
| Decade | Republic of Moldova | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 247,418 t | 11,025 t | 236,393 t | Republic of Moldova |
| 2000s | 89,220 t | 21,062 t | 68,158 t | Republic of Moldova |
| 2010s | 55,866 t | 35,701 t | 20,165 t | Republic of Moldova |
| 2020s | 34,951 t | 39,195 t | 4,244 t | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — production, Republic of Moldova or Uganda?
- Uganda, at 39,047 t against 35,631 t in Republic of Moldova as of 2024.
- What is the difference in tomatoes — production between Republic of Moldova and Uganda?
- 3,416 t, with Uganda ahead.
- How many years of comparable data are there for Republic of Moldova and Uganda?
- 33 years are reported by both, from 1992 to 2024.
- How do Republic of Moldova and Uganda rank globally for tomatoes — production?
- Republic of Moldova ranks 137th and Uganda ranks 134th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.