Hungary vs Serbia: Tomatoes — Production
Tomatoes — Production over time
- Hungary
- Serbia
How they compare
Hungary currently reports 183,510 t against 176,320 t in Serbia, a difference of 7,190 t.
The two have swapped places 4 times across 19 shared years of data; in 2006 it was Hungary ahead.
Hungary ranks 93rd and Serbia ranks 94th of 217 countries.
Hungary has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Hungary | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 207,641 t | 176,770 t | 30,871 t | Hungary |
| 2010s | 165,387 t | 156,758 t | 8,630 t | Hungary |
| 2020s | 164,934 t | 135,350 t | 29,584 t | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — production, Hungary or Serbia?
- Hungary, at 183,510 t against 176,320 t in Serbia as of 2024.
- What is the difference in tomatoes — production between Hungary and Serbia?
- 7,190 t, with Hungary ahead.
- How many years of comparable data are there for Hungary and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Hungary and Serbia rank globally for tomatoes — production?
- Hungary ranks 93rd and Serbia ranks 94th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.