Cuba vs Senegal: Tomatoes — Production
Tomatoes — Production over time
- Cuba
- Senegal
How they compare
Cuba currently reports 175,410 t against 157,693 t in Senegal, a difference of 17,717 t.
That makes Cuba's figure about 1.1 times Senegal's.
Across all 64 years both countries report, Cuba has been ahead every year.
Cuba ranks 96th and Senegal ranks 99th of 217 countries.
Cuba has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cuba | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 112,680 t | 4,222 t | 108,458 t | Cuba |
| 1970s | 140,016 t | 14,000 t | 126,016 t | Cuba |
| 1980s | 245,683 t | 25,198 t | 220,485 t | Cuba |
| 1990s | 200,181 t | 33,410 t | 166,770 t | Cuba |
| 2000s | 632,780 t | 86,201 t | 546,579 t | Cuba |
| 2010s | 545,801 t | 147,571 t | 398,229 t | Cuba |
| 2020s | 249,144 t | 150,451 t | 98,694 t | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — production, Cuba or Senegal?
- Cuba, at 175,410 t against 157,693 t in Senegal as of 2024.
- What is the difference in tomatoes — production between Cuba and Senegal?
- 17,717 t, with Cuba ahead.
- How many years of comparable data are there for Cuba and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Cuba and Senegal rank globally for tomatoes — production?
- Cuba ranks 96th and Senegal ranks 99th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.