Cape Verde vs Comoros: Tomatoes — Production
Tomatoes — Production over time
- Cape Verde
- Comoros
How they compare
Comoros currently reports 11,742 t against 10,440 t in Cape Verde, a difference of 1,302 t.
That makes Comoros's figure about 1.1 times Cape Verde's.
The two have swapped places 1 time across 35 shared years of data; in 1990 it was Cape Verde ahead.
Cape Verde ranks 155th and Comoros ranks 153rd of 217 countries.
Across the 4 decades both report, Cape Verde averaged higher in 3 and Comoros in 1.
Head to head by decade
| Decade | Cape Verde | Comoros | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,065 t | 299.6 t | 1,766 t | Cape Verde |
| 2000s | 13,505 t | 1,556 t | 11,950 t | Cape Verde |
| 2010s | 15,451 t | 9,055 t | 6,396 t | Cape Verde |
| 2020s | 10,837 t | 11,278 t | 441.03 t | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — production, Cape Verde or Comoros?
- Comoros, at 11,742 t against 10,440 t in Cape Verde as of 2024.
- What is the difference in tomatoes — production between Cape Verde and Comoros?
- 1,302 t, with Comoros ahead.
- How many years of comparable data are there for Cape Verde and Comoros?
- 35 years are reported by both, from 1990 to 2024.
- How do Cape Verde and Comoros rank globally for tomatoes — production?
- Cape Verde ranks 155th and Comoros ranks 153rd of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.