Belize vs Djibouti: Tomatoes — Production

Belize
1,326 t
in 2024
Djibouti
1,527 t
in 2024
Belize rank
159th
Djibouti rank
157th

Tomatoes — Production over time

  • Belize
  • Djibouti
01.0k2.0k3.0k196119922024

How they compare

Djibouti currently reports 1,527 t against 1,326 t in Belize, a difference of 201 t.

That makes Djibouti's figure about 1.2 times Belize's.

The two have swapped places 9 times across 36 shared years of data; in 1989 it was Belize ahead.

Belize ranks 159th and Djibouti ranks 157th of 183 countries.

Across the 5 decades both report, Belize averaged higher in 1 and Djibouti in 4.

Head to head by decade

Decade Belize Djibouti Difference Ahead
1980s 755 t 750 t 5 t Belize
1990s 901.7 t 975.71 t 74.01 t Djibouti
2000s 1,060 t 1,497 t 436.63 t Djibouti
2010s 1,434 t 1,648 t 213.79 t Djibouti
2020s 1,341 t 1,483 t 142.24 t Djibouti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — production, Belize or Djibouti?
Djibouti, at 1,527 t against 1,326 t in Belize as of 2024.
What is the difference in tomatoes — production between Belize and Djibouti?
201 t, with Djibouti ahead.
How many years of comparable data are there for Belize and Djibouti?
36 years are reported by both, from 1989 to 2024.
How do Belize and Djibouti rank globally for tomatoes — production?
Belize ranks 159th and Djibouti ranks 157th of 183 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.