Belize vs Djibouti: Tomatoes — Production
Tomatoes — Production over time
- Belize
- Djibouti
How they compare
Djibouti currently reports 1,527 t against 1,326 t in Belize, a difference of 201 t.
That makes Djibouti's figure about 1.2 times Belize's.
The two have swapped places 9 times across 36 shared years of data; in 1989 it was Belize ahead.
Belize ranks 189th and Djibouti ranks 187th of 217 countries.
Across the 5 decades both report, Belize averaged higher in 1 and Djibouti in 4.
Head to head by decade
| Decade | Belize | Djibouti | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 755 t | 750 t | 5 t | Belize |
| 1990s | 901.7 t | 975.71 t | 74.01 t | Djibouti |
| 2000s | 1,060 t | 1,497 t | 436.63 t | Djibouti |
| 2010s | 1,434 t | 1,648 t | 213.79 t | Djibouti |
| 2020s | 1,341 t | 1,483 t | 142.24 t | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — production, Belize or Djibouti?
- Djibouti, at 1,527 t against 1,326 t in Belize as of 2024.
- What is the difference in tomatoes — production between Belize and Djibouti?
- 201 t, with Djibouti ahead.
- How many years of comparable data are there for Belize and Djibouti?
- 36 years are reported by both, from 1989 to 2024.
- How do Belize and Djibouti rank globally for tomatoes — production?
- Belize ranks 189th and Djibouti ranks 187th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.