Fiji vs Iceland: Tomatoes — Production, per capita
Fiji
0.0034 t per person
in 2024
Iceland
0.0035 t per person
in 2024
Fiji rank
103rd
Iceland rank
102nd
Tomatoes — Production, per capita over time
- Fiji
- Iceland
How they compare
Iceland currently reports 0.0035 t per person against 0.0034 t per person in Fiji, a difference of 0.0001 t per person.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Fiji ahead.
Fiji ranks 103rd and Iceland ranks 102nd of 148 countries.
Across the 4 decades both report, Fiji averaged higher in 1 and Iceland in 3.
Head to head by decade
| Decade | Fiji | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.003 t per person | 0.003 t per person | 0 t per person | Fiji |
| 2000s | 0.0032 t per person | 0.0044 t per person | 0.0011 t per person | Iceland |
| 2010s | 0.0004 t per person | 0.0044 t per person | 0.004 t per person | Iceland |
| 2020s | 0.0025 t per person | 0.0034 t per person | 0.0009 t per person | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — production, per capita, Fiji or Iceland?
- Iceland, at 0.0035 t per person against 0.0034 t per person in Fiji as of 2024.
- What is the difference in tomatoes — production, per capita between Fiji and Iceland?
- 0.0001 t per person, with Iceland ahead.
- How many years of comparable data are there for Fiji and Iceland?
- 32 years are reported by both, from 1993 to 2024.
- How do Fiji and Iceland rank globally for tomatoes — production, per capita?
- Fiji ranks 103rd and Iceland ranks 102nd of 148 countries.
- Where does this data come from?
- Statizoid (derived), published as Tomatoes — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Tomatoes — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.