Jamaica vs Saint Lucia: Tomatoes — Gross per capita Production Index Number
Jamaica
89.41
in 2024
Saint Lucia
90.25
in 2024
Jamaica rank
98th
Saint Lucia rank
95th
Tomatoes — Gross per capita Production Index Number over time
- Jamaica
- Saint Lucia
How they compare
Saint Lucia currently reports 90.25 against 89.41 in Jamaica, a difference of 0.84.
The two have swapped places 8 times across 21 shared years of data; in 2004 it was Saint Lucia ahead.
Jamaica ranks 98th and Saint Lucia ranks 95th of 156 countries.
Across the 3 decades both report, Jamaica averaged higher in 2 and Saint Lucia in 1.
Head to head by decade
| Decade | Jamaica | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 78.63 | 108.95 | 30.32 | Saint Lucia |
| 2010s | 100.25 | 100.07 | 0.173 | Jamaica |
| 2020s | 98.96 | 87.42 | 11.54 | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — gross per capita production index number, Jamaica or Saint Lucia?
- Saint Lucia, at 90.25 against 89.41 in Jamaica as of 2024.
- What is the difference in tomatoes — gross per capita production index number between Jamaica and Saint Lucia?
- 0.84, with Saint Lucia ahead.
- How many years of comparable data are there for Jamaica and Saint Lucia?
- 21 years are reported by both, from 2004 to 2024.
- How do Jamaica and Saint Lucia rank globally for tomatoes — gross per capita production index number?
- Jamaica ranks 98th and Saint Lucia ranks 95th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.