Spain vs Ukraine: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Spain
- Ukraine
How they compare
Ukraine currently reports 56,200 ha against 55,480 ha in Spain, a difference of 720 ha.
Across all 33 years both countries report, Ukraine has been ahead every year.
Spain ranks 24th and Ukraine ranks 22nd of 217 countries.
Ukraine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Spain | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 58,298 ha | 104,724 ha | 46,426 ha | Ukraine |
| 2000s | 61,843 ha | 95,732 ha | 33,889 ha | Ukraine |
| 2010s | 55,521 ha | 78,947 ha | 23,426 ha | Ukraine |
| 2020s | 52,460 ha | 63,860 ha | 11,400 ha | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Spain or Ukraine?
- Ukraine, at 56,200 ha against 55,480 ha in Spain as of 2024.
- What is the difference in tomatoes — area harvested between Spain and Ukraine?
- 720 ha, with Ukraine ahead.
- How many years of comparable data are there for Spain and Ukraine?
- 33 years are reported by both, from 1992 to 2024.
- How do Spain and Ukraine rank globally for tomatoes — area harvested?
- Spain ranks 24th and Ukraine ranks 22nd of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.