Southern Asia vs USSR: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Southern Asia
- USSR
How they compare
Southern Asia currently reports 1.03 million ha against 350,000 ha in USSR, a difference of 676,290 ha.
That makes Southern Asia's figure about 2.9 times USSR's.
The two have swapped places 3 times across 31 shared years of data; in 1961 it was USSR ahead.
Southern Asia ranks 6th and USSR ranks 6th of 30 groups.
Across the 4 decades both report, Southern Asia averaged higher in 1 and USSR in 3.
Head to head by decade
| Decade | Southern Asia | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 86,582 ha | 252,833 ha | 166,251 ha | USSR |
| 1970s | 135,274 ha | 351,130 ha | 215,856 ha | USSR |
| 1980s | 319,152 ha | 395,090 ha | 75,938 ha | USSR |
| 1990s | 393,484 ha | 346,500 ha | 46,984 ha | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Southern Asia or USSR?
- Southern Asia, at 1.03 million ha against 350,000 ha in USSR as of 2024.
- What is the difference in tomatoes — area harvested between Southern Asia and USSR?
- 676,290 ha, with Southern Asia ahead.
- How many years of comparable data are there for Southern Asia and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Southern Asia and USSR rank globally for tomatoes — area harvested?
- Southern Asia ranks 6th and USSR ranks 6th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.