Polynesia vs Seychelles: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Polynesia
- Seychelles
How they compare
Polynesia currently reports 68 ha against 68 ha in Seychelles, a difference of 0 ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Polynesia ahead.
Polynesia ranks 184th and Seychelles ranks 184th of 217 countries.
Polynesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Polynesia | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 149 ha | 14.33 ha | 134.67 ha | Polynesia |
| 1970s | 77.6 ha | 20.9 ha | 56.7 ha | Polynesia |
| 1980s | 103.7 ha | 25.9 ha | 77.8 ha | Polynesia |
| 1990s | 79.1 ha | 29.1 ha | 50 ha | Polynesia |
| 2000s | 94.7 ha | 43.3 ha | 51.4 ha | Polynesia |
| 2010s | 86 ha | 63.2 ha | 22.8 ha | Polynesia |
| 2020s | 85.8 ha | 68.6 ha | 17.2 ha | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Polynesia or Seychelles?
- Polynesia, at 68 ha against 68 ha in Seychelles as of 2024.
- What is the difference in tomatoes — area harvested between Polynesia and Seychelles?
- 0 ha, with Polynesia ahead.
- How many years of comparable data are there for Polynesia and Seychelles?
- 64 years are reported by both, from 1961 to 2024.
- How do Polynesia and Seychelles rank globally for tomatoes — area harvested?
- Polynesia ranks 184th and Seychelles ranks 184th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.