Northern Africa vs Russian Federation: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Northern Africa
- Russian Federation
How they compare
Northern Africa currently reports 296,996 ha against 74,487 ha in Russian Federation, a difference of 222,509 ha.
That makes Northern Africa's figure about 4.0 times Russian Federation's.
Across all 33 years both countries report, Northern Africa has been ahead every year.
Northern Africa ranks 11th and Russian Federation ranks 9th of 29 groups.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern Africa | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 314,134 ha | 134,679 ha | 179,455 ha | Northern Africa |
| 2000s | 324,041 ha | 124,026 ha | 200,015 ha | Northern Africa |
| 2010s | 313,789 ha | 104,066 ha | 209,723 ha | Northern Africa |
| 2020s | 282,052 ha | 77,921 ha | 204,130 ha | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Northern Africa or Russian Federation?
- Northern Africa, at 296,996 ha against 74,487 ha in Russian Federation as of 2024.
- What is the difference in tomatoes — area harvested between Northern Africa and Russian Federation?
- 222,509 ha, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Russian Federation?
- 33 years are reported by both, from 1992 to 2024.
- How do Northern Africa and Russian Federation rank globally for tomatoes — area harvested?
- Northern Africa ranks 11th and Russian Federation ranks 9th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.