Italy vs United Republic of Tanzania: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Italy
- United Republic of Tanzania
How they compare
Italy currently reports 102,800 ha against 42,332 ha in United Republic of Tanzania, a difference of 60,468 ha.
That makes Italy's figure about 2.4 times United Republic of Tanzania's.
Across all 64 years both countries report, Italy has been ahead every year.
Italy ranks 7th and United Republic of Tanzania ranks 7th of 169 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 128,229 ha | 2,478 ha | 125,751 ha | Italy |
| 1970s | 115,258 ha | 4,980 ha | 110,278 ha | Italy |
| 1980s | 127,704 ha | 10,080 ha | 117,624 ha | Italy |
| 1990s | 122,280 ha | 15,714 ha | 106,566 ha | Italy |
| 2000s | 128,357 ha | 19,685 ha | 108,672 ha | Italy |
| 2010s | 102,624 ha | 34,547 ha | 68,077 ha | Italy |
| 2020s | 100,250 ha | 41,954 ha | 58,296 ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Italy or United Republic of Tanzania?
- Italy, at 102,800 ha against 42,332 ha in United Republic of Tanzania as of 2024.
- What is the difference in tomatoes — area harvested between Italy and United Republic of Tanzania?
- 60,468 ha, with Italy ahead.
- How many years of comparable data are there for Italy and United Republic of Tanzania?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and United Republic of Tanzania rank globally for tomatoes — area harvested?
- Italy ranks 7th and United Republic of Tanzania ranks 7th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.