India vs Net Food Importing Developing Countries (NFIDCs): Tomatoes — Area harvested
Tomatoes — Area harvested over time
- India
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 865,518 ha against 853,993 ha in India, a difference of 11,525 ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Net Food Importing Developing Countries (NFIDCs) ahead.
India ranks 3rd and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 169 countries.
Across the 7 decades both report, India averaged higher in 2 and Net Food Importing Developing Countries (NFIDCs) in 5.
Head to head by decade
| Decade | India | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 56,667 ha | 195,460 ha | 138,793 ha | Net Food Importing Developing Countries (NFIDCs) |
| 1970s | 94,600 ha | 264,520 ha | 169,920 ha | Net Food Importing Developing Countries (NFIDCs) |
| 1980s | 234,388 ha | 371,084 ha | 136,696 ha | Net Food Importing Developing Countries (NFIDCs) |
| 1990s | 355,290 ha | 477,880 ha | 122,590 ha | Net Food Importing Developing Countries (NFIDCs) |
| 2000s | 517,230 ha | 622,685 ha | 105,455 ha | Net Food Importing Developing Countries (NFIDCs) |
| 2010s | 807,643 ha | 764,156 ha | 43,486 ha | India |
| 2020s | 841,799 ha | 820,918 ha | 20,881 ha | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, India or Net Food Importing Developing Countries (NFIDCs)?
- Net Food Importing Developing Countries (NFIDCs), at 865,518 ha against 853,993 ha in India as of 2024.
- What is the difference in tomatoes — area harvested between India and Net Food Importing Developing Countries (NFIDCs)?
- 11,525 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for India and Net Food Importing Developing Countries (NFIDCs)?
- 64 years are reported by both, from 1961 to 2024.
- How do India and Net Food Importing Developing Countries (NFIDCs) rank globally for tomatoes — area harvested?
- India ranks 3rd and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.