Guinea vs Mozambique: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Guinea
- Mozambique
How they compare
Guinea currently reports 56,163 ha against 52,360 ha in Mozambique, a difference of 3,803 ha.
That makes Guinea's figure about 1.1 times Mozambique's.
The two have swapped places 2 times across 10 shared years of data; in 2015 it was Guinea ahead.
Guinea ranks 16th and Mozambique ranks 18th of 168 countries.
Across the 2 decades both report, Guinea averaged higher in 1 and Mozambique in 1.
Head to head by decade
| Decade | Guinea | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 37,280 ha | 24,710 ha | 12,570 ha | Guinea |
| 2020s | 50,027 ha | 51,856 ha | 1,829 ha | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Guinea or Mozambique?
- Guinea, at 56,163 ha against 52,360 ha in Mozambique as of 2024.
- What is the difference in tomatoes — area harvested between Guinea and Mozambique?
- 3,803 ha, with Guinea ahead.
- How many years of comparable data are there for Guinea and Mozambique?
- 10 years are reported by both, from 2015 to 2024.
- How do Guinea and Mozambique rank globally for tomatoes — area harvested?
- Guinea ranks 16th and Mozambique ranks 18th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.