Finland vs Polynesia: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Finland
- Polynesia
How they compare
Finland currently reports 90 ha against 68 ha in Polynesia, a difference of 22 ha.
That makes Finland's figure about 1.3 times Polynesia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Polynesia ahead.
Finland ranks 181st and Polynesia ranks 184th of 217 countries.
Across the 7 decades both report, Finland averaged higher in 6 and Polynesia in 1.
Head to head by decade
| Decade | Finland | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 73.44 ha | 149 ha | 75.56 ha | Polynesia |
| 1970s | 146.9 ha | 77.6 ha | 69.3 ha | Finland |
| 1980s | 147.7 ha | 103.7 ha | 44 ha | Finland |
| 1990s | 120.5 ha | 79.1 ha | 41.4 ha | Finland |
| 2000s | 119 ha | 94.7 ha | 24.3 ha | Finland |
| 2010s | 108.2 ha | 86 ha | 22.2 ha | Finland |
| 2020s | 90 ha | 85.8 ha | 4.2 ha | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Finland or Polynesia?
- Finland, at 90 ha against 68 ha in Polynesia as of 2024.
- What is the difference in tomatoes — area harvested between Finland and Polynesia?
- 22 ha, with Finland ahead.
- How many years of comparable data are there for Finland and Polynesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Finland and Polynesia rank globally for tomatoes — area harvested?
- Finland ranks 181st and Polynesia ranks 184th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.