Ethiopia vs Libya: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Ethiopia
- Libya
How they compare
Ethiopia currently reports 12,853 ha against 10,872 ha in Libya, a difference of 1,981 ha.
That makes Ethiopia's figure about 1.2 times Libya's.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Libya ahead.
Ethiopia ranks 52nd and Libya ranks 55th of 183 countries.
Across the 4 decades both report, Ethiopia averaged higher in 2 and Libya in 2.
Head to head by decade
| Decade | Ethiopia | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,331 ha | 9,827 ha | 5,496 ha | Libya |
| 2000s | 4,781 ha | 10,568 ha | 5,787 ha | Libya |
| 2010s | 14,104 ha | 10,396 ha | 3,708 ha | Ethiopia |
| 2020s | 12,624 ha | 10,651 ha | 1,973 ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Ethiopia or Libya?
- Ethiopia, at 12,853 ha against 10,872 ha in Libya as of 2024.
- What is the difference in tomatoes — area harvested between Ethiopia and Libya?
- 1,981 ha, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Libya?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Libya rank globally for tomatoes — area harvested?
- Ethiopia ranks 52nd and Libya ranks 55th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.