Ethiopia vs Kyrgyzstan: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Ethiopia
- Kyrgyzstan
How they compare
Ethiopia currently reports 12,853 ha against 11,859 ha in Kyrgyzstan, a difference of 994 ha.
That makes Ethiopia's figure about 1.1 times Kyrgyzstan's.
The two have swapped places 10 times across 32 shared years of data; in 1993 it was Ethiopia ahead.
Ethiopia ranks 47th and Kyrgyzstan ranks 49th of 169 countries.
Across the 4 decades both report, Ethiopia averaged higher in 2 and Kyrgyzstan in 2.
Head to head by decade
| Decade | Ethiopia | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,331 ha | 5,717 ha | 1,386 ha | Kyrgyzstan |
| 2000s | 4,781 ha | 8,985 ha | 4,204 ha | Kyrgyzstan |
| 2010s | 14,104 ha | 10,689 ha | 3,415 ha | Ethiopia |
| 2020s | 12,624 ha | 11,825 ha | 799 ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Ethiopia or Kyrgyzstan?
- Ethiopia, at 12,853 ha against 11,859 ha in Kyrgyzstan as of 2024.
- What is the difference in tomatoes — area harvested between Ethiopia and Kyrgyzstan?
- 994 ha, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Kyrgyzstan?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Kyrgyzstan rank globally for tomatoes — area harvested?
- Ethiopia ranks 47th and Kyrgyzstan ranks 49th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.