Eastern Asia vs India: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Eastern Asia
- India
How they compare
Eastern Asia currently reports 1.12 million ha against 853,993 ha in India, a difference of 265,157 ha.
That makes Eastern Asia's figure about 1.3 times India's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Eastern Asia ahead.
Eastern Asia ranks 4th and India ranks 4th of 30 groups.
Eastern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Asia | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 253,811 ha | 56,667 ha | 197,144 ha | Eastern Asia |
| 1970s | 207,522 ha | 94,600 ha | 112,922 ha | Eastern Asia |
| 1980s | 296,711 ha | 234,388 ha | 62,322 ha | Eastern Asia |
| 1990s | 517,209 ha | 355,290 ha | 161,919 ha | Eastern Asia |
| 2000s | 866,820 ha | 517,230 ha | 349,590 ha | Eastern Asia |
| 2010s | 1.04 million ha | 807,643 ha | 235,038 ha | Eastern Asia |
| 2020s | 1.12 million ha | 841,799 ha | 280,829 ha | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Eastern Asia or India?
- Eastern Asia, at 1.12 million ha against 853,993 ha in India as of 2024.
- What is the difference in tomatoes — area harvested between Eastern Asia and India?
- 265,157 ha, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and India?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and India rank globally for tomatoes — area harvested?
- Eastern Asia ranks 4th and India ranks 4th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.