Democratic Republic of the Congo vs Somalia: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Democratic Republic of the Congo
- Somalia
How they compare
Democratic Republic of the Congo currently reports 6,812 ha against 6,753 ha in Somalia, a difference of 59 ha.
The two have swapped places 6 times across 35 shared years of data; in 1990 it was Democratic Republic of the Congo ahead.
Democratic Republic of the Congo ranks 85th and Somalia ranks 86th of 217 countries.
Across the 4 decades both report, Democratic Republic of the Congo averaged higher in 3 and Somalia in 1.
Head to head by decade
| Decade | Democratic Republic of the Congo | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,584 ha | 2,936 ha | 3,648 ha | Democratic Republic of the Congo |
| 2000s | 6,165 ha | 6,702 ha | 537.5 ha | Somalia |
| 2010s | 6,544 ha | 4,950 ha | 1,594 ha | Democratic Republic of the Congo |
| 2020s | 6,723 ha | 4,793 ha | 1,930 ha | Democratic Republic of the Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Democratic Republic of the Congo or Somalia?
- Democratic Republic of the Congo, at 6,812 ha against 6,753 ha in Somalia as of 2024.
- What is the difference in tomatoes — area harvested between Democratic Republic of the Congo and Somalia?
- 59 ha, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Somalia?
- 35 years are reported by both, from 1990 to 2024.
- How do Democratic Republic of the Congo and Somalia rank globally for tomatoes — area harvested?
- Democratic Republic of the Congo ranks 85th and Somalia ranks 86th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.