Croatia vs Honduras: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Croatia
- Honduras
How they compare
Honduras currently reports 847 ha against 670 ha in Croatia, a difference of 177 ha.
That makes Honduras's figure about 1.3 times Croatia's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Honduras ahead.
Croatia ranks 105th and Honduras ranks 102nd of 168 countries.
Across the 4 decades both report, Croatia averaged higher in 1 and Honduras in 3.
Head to head by decade
| Decade | Croatia | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,131 ha | 4,463 ha | 668.62 ha | Croatia |
| 2000s | 580.9 ha | 4,245 ha | 3,664 ha | Honduras |
| 2010s | 516.8 ha | 2,497 ha | 1,980 ha | Honduras |
| 2020s | 430 ha | 985 ha | 555 ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Croatia or Honduras?
- Honduras, at 847 ha against 670 ha in Croatia as of 2024.
- What is the difference in tomatoes — area harvested between Croatia and Honduras?
- 177 ha, with Honduras ahead.
- How many years of comparable data are there for Croatia and Honduras?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Honduras rank globally for tomatoes — area harvested?
- Croatia ranks 105th and Honduras ranks 102nd of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.