Congo, Republic of vs United Arab Emirates: Tomatoes β Area harvested
Tomatoes β Area harvested over time
- Congo, Republic of
- United Arab Emirates
How they compare
Congo, Republic of currently reports 822 ha against 818 ha in United Arab Emirates, a difference of 4 ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Congo, Republic of ahead.
Congo, Republic of ranks 103rd and United Arab Emirates ranks 104th of 168 countries.
Across the 7 decades both report, Congo, Republic of averaged higher in 2 and United Arab Emirates in 5.
Head to head by decade
| Decade | Congo, Republic of | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 506.67 ha | 200 ha | 306.67 ha | Congo, Republic of |
| 1970s | 870 ha | 436.3 ha | 433.7 ha | Congo, Republic of |
| 1980s | 965 ha | 1,155 ha | 190.2 ha | United Arab Emirates |
| 1990s | 686.8 ha | 6,192 ha | 5,505 ha | United Arab Emirates |
| 2000s | 612.5 ha | 2,659 ha | 2,046 ha | United Arab Emirates |
| 2010s | 791.7 ha | 1,024 ha | 231.8 ha | United Arab Emirates |
| 2020s | 824 ha | 912.2 ha | 88.2 ha | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes β area harvested, Congo, Republic of or United Arab Emirates?
- Congo, Republic of, at 822 ha against 818 ha in United Arab Emirates as of 2024.
- What is the difference in tomatoes β area harvested between Congo, Republic of and United Arab Emirates?
- 4 ha, with Congo, Republic of ahead.
- How many years of comparable data are there for Congo, Republic of and United Arab Emirates?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo, Republic of and United Arab Emirates rank globally for tomatoes β area harvested?
- Congo, Republic of ranks 103rd and United Arab Emirates ranks 104th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes β Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.