Caribbean vs Spain: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Caribbean
- Spain
How they compare
Spain currently reports 55,480 ha against 51,432 ha in Caribbean, a difference of 4,048 ha.
That makes Spain's figure about 1.1 times Caribbean's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Spain ahead.
Caribbean ranks 27th and Spain ranks 24th of 217 countries.
Across the 7 decades both report, Caribbean averaged higher in 1 and Spain in 6.
Head to head by decade
| Decade | Caribbean | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,119 ha | 54,137 ha | 40,018 ha | Spain |
| 1970s | 28,197 ha | 73,234 ha | 45,037 ha | Spain |
| 1980s | 43,269 ha | 60,441 ha | 17,172 ha | Spain |
| 1990s | 42,306 ha | 59,618 ha | 17,312 ha | Spain |
| 2000s | 63,266 ha | 61,843 ha | 1,422 ha | Caribbean |
| 2010s | 55,242 ha | 55,521 ha | 279.6 ha | Spain |
| 2020s | 40,811 ha | 52,460 ha | 11,649 ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Caribbean or Spain?
- Spain, at 55,480 ha against 51,432 ha in Caribbean as of 2024.
- What is the difference in tomatoes — area harvested between Caribbean and Spain?
- 4,048 ha, with Spain ahead.
- How many years of comparable data are there for Caribbean and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Spain rank globally for tomatoes — area harvested?
- Caribbean ranks 27th and Spain ranks 24th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.