Cameroon vs Iran (Islamic Republic of): Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Cameroon
- Iran (Islamic Republic of)
How they compare
Iran (Islamic Republic of) currently reports 68,517 ha against 66,081 ha in Cameroon, a difference of 2,436 ha.
Across all 64 years both countries report, Iran (Islamic Republic of) has been ahead every year.
Cameroon ranks 12th and Iran (Islamic Republic of) ranks 5th of 169 countries.
Iran (Islamic Republic of) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,778 ha | 16,644 ha | 7,867 ha | Iran (Islamic Republic of) |
| 1970s | 13,150 ha | 28,250 ha | 15,100 ha | Iran (Islamic Republic of) |
| 1980s | 11,400 ha | 56,180 ha | 44,780 ha | Iran (Islamic Republic of) |
| 1990s | 15,910 ha | 98,724 ha | 82,813 ha | Iran (Islamic Republic of) |
| 2000s | 44,930 ha | 141,333 ha | 96,402 ha | Iran (Islamic Republic of) |
| 2010s | 75,903 ha | 137,981 ha | 62,078 ha | Iran (Islamic Republic of) |
| 2020s | 64,224 ha | 79,150 ha | 14,926 ha | Iran (Islamic Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Cameroon or Iran (Islamic Republic of)?
- Iran (Islamic Republic of), at 68,517 ha against 66,081 ha in Cameroon as of 2024.
- What is the difference in tomatoes — area harvested between Cameroon and Iran (Islamic Republic of)?
- 2,436 ha, with Iran (Islamic Republic of) ahead.
- How many years of comparable data are there for Cameroon and Iran (Islamic Republic of)?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Iran (Islamic Republic of) rank globally for tomatoes — area harvested?
- Cameroon ranks 12th and Iran (Islamic Republic of) ranks 5th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.