Cameroon vs Eastern Africa: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Cameroon
- Eastern Africa
How they compare
Eastern Africa currently reports 205,889 ha against 66,081 ha in Cameroon, a difference of 139,808 ha.
That makes Eastern Africa's figure about 3.1 times Cameroon's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Eastern Africa ahead.
Cameroon ranks 19th and Eastern Africa ranks 17th of 217 countries.
Eastern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,778 ha | 15,211 ha | 6,433 ha | Eastern Africa |
| 1970s | 13,150 ha | 22,252 ha | 9,102 ha | Eastern Africa |
| 1980s | 11,400 ha | 33,370 ha | 21,970 ha | Eastern Africa |
| 1990s | 15,910 ha | 52,207 ha | 36,296 ha | Eastern Africa |
| 2000s | 44,930 ha | 88,747 ha | 43,817 ha | Eastern Africa |
| 2010s | 75,903 ha | 159,556 ha | 83,653 ha | Eastern Africa |
| 2020s | 64,224 ha | 214,600 ha | 150,376 ha | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Cameroon or Eastern Africa?
- Eastern Africa, at 205,889 ha against 66,081 ha in Cameroon as of 2024.
- What is the difference in tomatoes — area harvested between Cameroon and Eastern Africa?
- 139,808 ha, with Eastern Africa ahead.
- How many years of comparable data are there for Cameroon and Eastern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Eastern Africa rank globally for tomatoes — area harvested?
- Cameroon ranks 19th and Eastern Africa ranks 17th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.