Cameroon vs Central Asia: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Cameroon
- Central Asia
How they compare
Central Asia currently reports 128,379 ha against 66,081 ha in Cameroon, a difference of 62,298 ha.
That makes Central Asia's figure about 1.9 times Cameroon's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Central Asia ahead.
Cameroon ranks 19th and Central Asia ranks 20th of 217 countries.
Central Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cameroon | Central Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,226 ha | 61,145 ha | 44,919 ha | Central Asia |
| 2000s | 44,930 ha | 107,470 ha | 62,539 ha | Central Asia |
| 2010s | 75,903 ha | 123,901 ha | 47,998 ha | Central Asia |
| 2020s | 64,224 ha | 129,482 ha | 65,258 ha | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Cameroon or Central Asia?
- Central Asia, at 128,379 ha against 66,081 ha in Cameroon as of 2024.
- What is the difference in tomatoes — area harvested between Cameroon and Central Asia?
- 62,298 ha, with Central Asia ahead.
- How many years of comparable data are there for Cameroon and Central Asia?
- 33 years are reported by both, from 1992 to 2024.
- How do Cameroon and Central Asia rank globally for tomatoes — area harvested?
- Cameroon ranks 19th and Central Asia ranks 20th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.