Cabo Verde vs Germany: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Cabo Verde
- Germany
How they compare
Cabo Verde currently reports 418 ha against 390 ha in Germany, a difference of 28 ha.
That makes Cabo Verde's figure about 1.1 times Germany's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Germany ahead.
Cabo Verde ranks 149th and Germany ranks 152nd of 217 countries.
Across the 7 decades both report, Cabo Verde averaged higher in 3 and Germany in 4.
Head to head by decade
| Decade | Cabo Verde | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23.89 ha | 2,129 ha | 2,105 ha | Germany |
| 1970s | 20 ha | 1,951 ha | 1,931 ha | Germany |
| 1980s | 29.1 ha | 2,309 ha | 2,280 ha | Germany |
| 1990s | 158.2 ha | 406.9 ha | 248.7 ha | Germany |
| 2000s | 1,332 ha | 307.7 ha | 1,025 ha | Cabo Verde |
| 2010s | 1,156 ha | 344.9 ha | 811.5 ha | Cabo Verde |
| 2020s | 492.4 ha | 384 ha | 108.4 ha | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Cabo Verde or Germany?
- Cabo Verde, at 418 ha against 390 ha in Germany as of 2024.
- What is the difference in tomatoes — area harvested between Cabo Verde and Germany?
- 28 ha, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and Germany rank globally for tomatoes — area harvested?
- Cabo Verde ranks 149th and Germany ranks 152nd of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.