Brazil vs Middle Africa: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Brazil
- Middle Africa
How they compare
Middle Africa currently reports 113,974 ha against 60,576 ha in Brazil, a difference of 53,398 ha.
That makes Middle Africa's figure about 1.9 times Brazil's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 20th and Middle Africa ranks 21st of 217 countries.
Across the 7 decades both report, Brazil averaged higher in 4 and Middle Africa in 3.
Head to head by decade
| Decade | Brazil | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 38,145 ha | 13,607 ha | 24,538 ha | Brazil |
| 1970s | 49,589 ha | 20,460 ha | 29,129 ha | Brazil |
| 1980s | 54,365 ha | 21,105 ha | 33,260 ha | Brazil |
| 1990s | 61,723 ha | 28,666 ha | 33,057 ha | Brazil |
| 2000s | 60,670 ha | 68,740 ha | 8,070 ha | Middle Africa |
| 2010s | 63,122 ha | 126,003 ha | 62,880 ha | Middle Africa |
| 2020s | 55,568 ha | 110,354 ha | 54,786 ha | Middle Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Brazil or Middle Africa?
- Middle Africa, at 113,974 ha against 60,576 ha in Brazil as of 2024.
- What is the difference in tomatoes — area harvested between Brazil and Middle Africa?
- 53,398 ha, with Middle Africa ahead.
- How many years of comparable data are there for Brazil and Middle Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Middle Africa rank globally for tomatoes — area harvested?
- Brazil ranks 20th and Middle Africa ranks 21st of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.