Benin vs Kenya: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Benin
- Kenya
How they compare
Benin currently reports 40,000 ha against 27,823 ha in Kenya, a difference of 12,177 ha.
That makes Benin's figure about 1.4 times Kenya's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Kenya ahead.
Benin ranks 34th and Kenya ranks 37th of 217 countries.
Benin has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Benin | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,912 ha | 2,286 ha | 626 ha | Benin |
| 1970s | 5,023 ha | 3,036 ha | 1,986 ha | Benin |
| 1980s | 9,191 ha | 6,878 ha | 2,314 ha | Benin |
| 1990s | 19,150 ha | 13,254 ha | 5,896 ha | Benin |
| 2000s | 26,985 ha | 18,224 ha | 8,761 ha | Benin |
| 2010s | 38,208 ha | 23,230 ha | 14,977 ha | Benin |
| 2020s | 39,406 ha | 30,375 ha | 9,031 ha | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Benin or Kenya?
- Benin, at 40,000 ha against 27,823 ha in Kenya as of 2024.
- What is the difference in tomatoes — area harvested between Benin and Kenya?
- 12,177 ha, with Benin ahead.
- How many years of comparable data are there for Benin and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Kenya rank globally for tomatoes — area harvested?
- Benin ranks 34th and Kenya ranks 37th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.