Bangladesh vs Kenya: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Bangladesh
- Kenya
How they compare
Bangladesh currently reports 31,111 ha against 27,823 ha in Kenya, a difference of 3,288 ha.
That makes Bangladesh's figure about 1.1 times Kenya's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Bangladesh ahead.
Bangladesh ranks 36th and Kenya ranks 37th of 217 countries.
Across the 7 decades both report, Bangladesh averaged higher in 4 and Kenya in 3.
Head to head by decade
| Decade | Bangladesh | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,033 ha | 2,286 ha | 5,748 ha | Bangladesh |
| 1970s | 7,846 ha | 3,036 ha | 4,810 ha | Bangladesh |
| 1980s | 9,630 ha | 6,878 ha | 2,753 ha | Bangladesh |
| 1990s | 12,233 ha | 13,254 ha | 1,021 ha | Kenya |
| 2000s | 17,442 ha | 18,224 ha | 782.7 ha | Kenya |
| 2010s | 26,957 ha | 23,230 ha | 3,726 ha | Bangladesh |
| 2020s | 29,974 ha | 30,375 ha | 400.6 ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Bangladesh or Kenya?
- Bangladesh, at 31,111 ha against 27,823 ha in Kenya as of 2024.
- What is the difference in tomatoes — area harvested between Bangladesh and Kenya?
- 3,288 ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Kenya rank globally for tomatoes — area harvested?
- Bangladesh ranks 36th and Kenya ranks 37th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.