Bahamas vs Haiti: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Bahamas
- Haiti
How they compare
Haiti currently reports 150 ha against 140 ha in Bahamas, a difference of 10 ha.
That makes Haiti's figure about 1.1 times Bahamas's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Bahamas ahead.
Bahamas ranks 174th and Haiti ranks 172nd of 217 countries.
Across the 7 decades both report, Bahamas averaged higher in 5 and Haiti in 2.
Head to head by decade
| Decade | Bahamas | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 429.44 ha | 131.67 ha | 297.78 ha | Bahamas |
| 1970s | 565.7 ha | 212.2 ha | 353.5 ha | Bahamas |
| 1980s | 609.5 ha | 210 ha | 399.5 ha | Bahamas |
| 1990s | 315.1 ha | 205.7 ha | 109.4 ha | Bahamas |
| 2000s | 319.4 ha | 166.7 ha | 152.7 ha | Bahamas |
| 2010s | 132.1 ha | 155.8 ha | 23.7 ha | Haiti |
| 2020s | 139.4 ha | 150.2 ha | 10.8 ha | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Bahamas or Haiti?
- Haiti, at 150 ha against 140 ha in Bahamas as of 2024.
- What is the difference in tomatoes — area harvested between Bahamas and Haiti?
- 10 ha, with Haiti ahead.
- How many years of comparable data are there for Bahamas and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahamas and Haiti rank globally for tomatoes — area harvested?
- Bahamas ranks 174th and Haiti ranks 172nd of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.