Nepal vs Southern Europe: Tea leaves — Yield
Tea leaves — Yield over time
- Nepal
- Southern Europe
How they compare
Nepal currently reports 6,522 kg/ha against 804.2 kg/ha in Southern Europe, a difference of 5,718 kg/ha.
That makes Nepal's figure about 8.1 times Southern Europe's.
The two have swapped places 2 times across 51 shared years of data; in 1974 it was Nepal ahead.
Nepal ranks 16th and Southern Europe ranks 22nd of 45 countries.
Nepal has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Nepal | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1,598 kg/ha | 666.7 kg/ha | 931.6 kg/ha | Nepal |
| 1980s | 1,588 kg/ha | 666.12 kg/ha | 921.71 kg/ha | Nepal |
| 1990s | 2,055 kg/ha | 891.24 kg/ha | 1,163 kg/ha | Nepal |
| 2000s | 3,300 kg/ha | 2,348 kg/ha | 951.85 kg/ha | Nepal |
| 2010s | 4,377 kg/ha | 1,142 kg/ha | 3,235 kg/ha | Nepal |
| 2020s | 6,843 kg/ha | 803.56 kg/ha | 6,039 kg/ha | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — yield, Nepal or Southern Europe?
- Nepal, at 6,522 kg/ha against 804.2 kg/ha in Southern Europe as of 2024.
- What is the difference in tea leaves — yield between Nepal and Southern Europe?
- 5,718 kg/ha, with Nepal ahead.
- How many years of comparable data are there for Nepal and Southern Europe?
- 51 years are reported by both, from 1974 to 2024.
- How do Nepal and Southern Europe rank globally for tea leaves — yield?
- Nepal ranks 16th and Southern Europe ranks 22nd of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.