Georgia vs Zambia: Tea leaves — Yield
Tea leaves — Yield over time
- Georgia
- Zambia
How they compare
Zambia currently reports 1,415 kg/ha against 1,050 kg/ha in Georgia, a difference of 365 kg/ha.
That makes Zambia's figure about 1.3 times Georgia's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Zambia ahead.
Georgia ranks 41st and Zambia ranks 38th of 51 countries.
Across the 4 decades both report, Georgia averaged higher in 1 and Zambia in 3.
Head to head by decade
| Decade | Georgia | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,401 kg/ha | 1,210 kg/ha | 190.79 kg/ha | Georgia |
| 2000s | 1,056 kg/ha | 1,358 kg/ha | 302.01 kg/ha | Zambia |
| 2010s | 1,079 kg/ha | 1,411 kg/ha | 331.74 kg/ha | Zambia |
| 2020s | 1,046 kg/ha | 1,410 kg/ha | 363.38 kg/ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — yield, Georgia or Zambia?
- Zambia, at 1,415 kg/ha against 1,050 kg/ha in Georgia as of 2024.
- What is the difference in tea leaves — yield between Georgia and Zambia?
- 365 kg/ha, with Zambia ahead.
- How many years of comparable data are there for Georgia and Zambia?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Zambia rank globally for tea leaves — yield?
- Georgia ranks 41st and Zambia ranks 38th of 51 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.