Ecuador vs Mauritius: Tea leaves — Production

Ecuador
10,235 t
in 2024
Mauritius
6,018 t
in 2024
Ecuador rank
31st
Mauritius rank
33rd

Tea leaves — Production over time

  • Ecuador
  • Mauritius
010.0k20.0k30.0k196119922024

How they compare

Ecuador currently reports 10,235 t against 6,018 t in Mauritius, a difference of 4,217 t.

That makes Ecuador's figure about 1.7 times Mauritius's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Mauritius ahead.

Ecuador ranks 31st and Mauritius ranks 33rd of 51 countries.

Across the 7 decades both report, Ecuador averaged higher in 3 and Mauritius in 4.

Head to head by decade

Decade Ecuador Mauritius Difference Ahead
1960s 68.33 t 1,862 t 1,793 t Mauritius
1970s 1,035 t 4,253 t 3,218 t Mauritius
1980s 1,062 t 6,438 t 5,376 t Mauritius
1990s 8,343 t 18,372 t 10,029 t Mauritius
2000s 7,865 t 7,788 t 77.32 t Ecuador
2010s 10,235 t 7,938 t 2,297 t Ecuador
2020s 10,198 t 5,854 t 4,344 t Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tea leaves — production, Ecuador or Mauritius?
Ecuador, at 10,235 t against 6,018 t in Mauritius as of 2024.
What is the difference in tea leaves — production between Ecuador and Mauritius?
4,217 t, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Mauritius?
64 years are reported by both, from 1961 to 2024.
How do Ecuador and Mauritius rank globally for tea leaves — production?
Ecuador ranks 31st and Mauritius ranks 33rd of 51 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tea leaves — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tea leaves — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,584 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.