Uganda vs Viet Nam: Tea leaves — Area harvested
Tea leaves — Area harvested over time
- Uganda
- Viet Nam
How they compare
Viet Nam currently reports 113,037 ha against 44,765 ha in Uganda, a difference of 68,272 ha.
That makes Viet Nam's figure about 2.5 times Uganda's.
Across all 64 years both countries report, Viet Nam has been ahead every year.
Uganda ranks 10th and Viet Nam ranks 3rd of 45 countries.
Viet Nam has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Uganda | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,550 ha | 22,978 ha | 15,428 ha | Viet Nam |
| 1970s | 14,720 ha | 32,908 ha | 18,188 ha | Viet Nam |
| 1980s | 6,440 ha | 40,675 ha | 34,235 ha | Viet Nam |
| 1990s | 13,191 ha | 55,368 ha | 42,177 ha | Viet Nam |
| 2000s | 19,984 ha | 92,780 ha | 72,796 ha | Viet Nam |
| 2010s | 27,869 ha | 115,664 ha | 87,795 ha | Viet Nam |
| 2020s | 44,719 ha | 111,646 ha | 66,927 ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — area harvested, Uganda or Viet Nam?
- Viet Nam, at 113,037 ha against 44,765 ha in Uganda as of 2024.
- What is the difference in tea leaves — area harvested between Uganda and Viet Nam?
- 68,272 ha, with Viet Nam ahead.
- How many years of comparable data are there for Uganda and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Uganda and Viet Nam rank globally for tea leaves — area harvested?
- Uganda ranks 10th and Viet Nam ranks 3rd of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.