Ethiopia PDR vs Guatemala: Tea leaves — Area harvested
Tea leaves — Area harvested over time
- Ethiopia PDR
- Guatemala
How they compare
Ethiopia PDR currently reports 1,850 ha against 1,144 ha in Guatemala, a difference of 706 ha.
That makes Ethiopia PDR's figure about 1.6 times Guatemala's.
Across all 8 years both countries report, Ethiopia PDR has been ahead every year.
Ethiopia PDR ranks 27th and Guatemala ranks 29th of 45 countries.
Ethiopia PDR has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,060 ha | 386 ha | 674.4 ha | Ethiopia PDR |
| 1990s | 1,683 ha | 489.33 ha | 1,194 ha | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — area harvested, Ethiopia PDR or Guatemala?
- Ethiopia PDR, at 1,850 ha against 1,144 ha in Guatemala as of 1992.
- What is the difference in tea leaves — area harvested between Ethiopia PDR and Guatemala?
- 706 ha, with Ethiopia PDR ahead.
- How many years of comparable data are there for Ethiopia PDR and Guatemala?
- 8 years are reported by both, from 1985 to 1992.
- How do Ethiopia PDR and Guatemala rank globally for tea leaves — area harvested?
- Ethiopia PDR ranks 27th and Guatemala ranks 29th of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.