Burundi vs Nepal: Tea leaves — Area harvested

Burundi
8,021 ha
in 2024
Nepal
20,760 ha
in 2024
Burundi rank
18th
Nepal rank
15th

Tea leaves — Area harvested over time

  • Burundi
  • Nepal
010.0k20.0k30.0k196119922024

How they compare

Nepal currently reports 20,760 ha against 8,021 ha in Burundi, a difference of 12,739 ha.

That makes Nepal's figure about 2.6 times Burundi's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Nepal ahead.

Burundi ranks 18th and Nepal ranks 15th of 45 countries.

Across the 7 decades both report, Burundi averaged higher in 4 and Nepal in 3.

Head to head by decade

Decade Burundi Nepal Difference Ahead
1960s 44.44 ha 0 ha 44.44 ha Burundi
1970s 1,726 ha 134 ha 1,592 ha Burundi
1980s 4,486 ha 611 ha 3,875 ha Burundi
1990s 6,676 ha 4,756 ha 1,920 ha Burundi
2000s 8,374 ha 14,337 ha 5,963 ha Nepal
2010s 9,076 ha 21,690 ha 12,614 ha Nepal
2020s 8,362 ha 18,522 ha 10,160 ha Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tea leaves — area harvested, Burundi or Nepal?
Nepal, at 20,760 ha against 8,021 ha in Burundi as of 2024.
What is the difference in tea leaves — area harvested between Burundi and Nepal?
12,739 ha, with Nepal ahead.
How many years of comparable data are there for Burundi and Nepal?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Nepal rank globally for tea leaves — area harvested?
Burundi ranks 18th and Nepal ranks 15th of 45 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tea leaves — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Nepal: Tea leaves — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/compare/tea-leaves-area-harvested/burundi/nepal/

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About this data

Indicator
Tea leaves — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,512 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.