Azerbaijan vs Madagascar: Tea leaves — Area harvested
Tea leaves — Area harvested over time
- Azerbaijan
- Madagascar
How they compare
Madagascar currently reports 1,052 ha against 740 ha in Azerbaijan, a difference of 312 ha.
That makes Madagascar's figure about 1.4 times Azerbaijan's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Azerbaijan ahead.
Azerbaijan ranks 33rd and Madagascar ranks 31st of 45 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 2 and Madagascar in 2.
Head to head by decade
| Decade | Azerbaijan | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,873 ha | 188.5 ha | 7,684 ha | Azerbaijan |
| 2000s | 2,847 ha | 335.8 ha | 2,512 ha | Azerbaijan |
| 2010s | 568 ha | 947.1 ha | 379.1 ha | Madagascar |
| 2020s | 722.6 ha | 1,052 ha | 329.2 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tea leaves — area harvested, Azerbaijan or Madagascar?
- Madagascar, at 1,052 ha against 740 ha in Azerbaijan as of 2024.
- What is the difference in tea leaves — area harvested between Azerbaijan and Madagascar?
- 312 ha, with Madagascar ahead.
- How many years of comparable data are there for Azerbaijan and Madagascar?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and Madagascar rank globally for tea leaves — area harvested?
- Azerbaijan ranks 33rd and Madagascar ranks 31st of 45 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tea leaves — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.