European Union (27) vs Fiji: Taro — Yield

European Union (27)
22,094 kg/ha
in 2017
Fiji
20,000 kg/ha
in 2024
European Union (27) rank
1st
Fiji rank
6th

Taro — Yield over time

  • European Union (27)
  • Fiji
010.0k20.0k30.0k196119922024

How they compare

European Union (27) currently reports 22,094 kg/ha against 20,000 kg/ha in Fiji, a difference of 2,094 kg/ha.

That makes European Union (27)'s figure about 1.1 times Fiji's.

Across all 57 years both countries report, European Union (27) has been ahead every year.

European Union (27) ranks 1st and Fiji ranks 6th of 8 groups.

European Union (27) has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade European Union (27) Fiji Difference Ahead
1960s 17,146 kg/ha 8,327 kg/ha 8,818 kg/ha European Union (27)
1970s 20,091 kg/ha 11,315 kg/ha 8,776 kg/ha European Union (27)
1980s 24,425 kg/ha 10,495 kg/ha 13,930 kg/ha European Union (27)
1990s 25,589 kg/ha 6,890 kg/ha 18,699 kg/ha European Union (27)
2000s 23,912 kg/ha 9,622 kg/ha 14,290 kg/ha European Union (27)
2010s 25,649 kg/ha 13,746 kg/ha 11,903 kg/ha European Union (27)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher taro — yield, European Union (27) or Fiji?
European Union (27), at 22,094 kg/ha against 20,000 kg/ha in Fiji as of 2017.
What is the difference in taro — yield between European Union (27) and Fiji?
2,094 kg/ha, with European Union (27) ahead.
How many years of comparable data are there for European Union (27) and Fiji?
57 years are reported by both, from 1961 to 2017.
How do European Union (27) and Fiji rank globally for taro — yield?
European Union (27) ranks 1st and Fiji ranks 6th of 8 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Taro — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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European Union (27) vs Fiji: Taro — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/taro-yield/european-union-27/fiji/

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About this data

Indicator
Taro — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,663 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.