Cyprus vs Northern Africa: Taro — Yield
Taro — Yield over time
- Cyprus
- Northern Africa
How they compare
Northern Africa currently reports 36,345 kg/ha against 22,094 kg/ha in Cyprus, a difference of 14,251 kg/ha.
That makes Northern Africa's figure about 1.6 times Cyprus's.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Northern Africa ahead.
Cyprus ranks 5th and Northern Africa ranks 2nd of 59 countries.
Northern Africa has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Cyprus | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,146 kg/ha | 24,912 kg/ha | 7,766 kg/ha | Northern Africa |
| 1970s | 20,091 kg/ha | 26,542 kg/ha | 6,451 kg/ha | Northern Africa |
| 1980s | 24,425 kg/ha | 31,746 kg/ha | 7,320 kg/ha | Northern Africa |
| 1990s | 25,589 kg/ha | 32,812 kg/ha | 7,224 kg/ha | Northern Africa |
| 2000s | 23,912 kg/ha | 29,529 kg/ha | 5,617 kg/ha | Northern Africa |
| 2010s | 25,649 kg/ha | 34,346 kg/ha | 8,697 kg/ha | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher taro — yield, Cyprus or Northern Africa?
- Northern Africa, at 36,345 kg/ha against 22,094 kg/ha in Cyprus as of 2024.
- What is the difference in taro — yield between Cyprus and Northern Africa?
- 14,251 kg/ha, with Northern Africa ahead.
- How many years of comparable data are there for Cyprus and Northern Africa?
- 57 years are reported by both, from 1961 to 2017.
- How do Cyprus and Northern Africa rank globally for taro — yield?
- Cyprus ranks 5th and Northern Africa ranks 2nd of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Taro — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.