Côte d'Ivoire vs Dominica: Taro — Yield
Taro — Yield over time
- Côte d'Ivoire
- Dominica
How they compare
Dominica currently reports 10,975 kg/ha against 1,194 kg/ha in Côte d'Ivoire, a difference of 9,781 kg/ha.
That makes Dominica's figure about 9.2 times Côte d'Ivoire's.
Across all 64 years both countries report, Dominica has been ahead every year.
Côte d'Ivoire ranks 21st and Dominica ranks 18th of 21 countries.
Dominica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,065 kg/ha | 10,000 kg/ha | 8,935 kg/ha | Dominica |
| 1970s | 818.76 kg/ha | 10,126 kg/ha | 9,307 kg/ha | Dominica |
| 1980s | 707.55 kg/ha | 11,215 kg/ha | 10,507 kg/ha | Dominica |
| 1990s | 549.81 kg/ha | 10,584 kg/ha | 10,035 kg/ha | Dominica |
| 2000s | 1,370 kg/ha | 10,753 kg/ha | 9,382 kg/ha | Dominica |
| 2010s | 1,198 kg/ha | 10,913 kg/ha | 9,715 kg/ha | Dominica |
| 2020s | 1,184 kg/ha | 10,976 kg/ha | 9,793 kg/ha | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher taro — yield, Côte d'Ivoire or Dominica?
- Dominica, at 10,975 kg/ha against 1,194 kg/ha in Côte d'Ivoire as of 2024.
- What is the difference in taro — yield between Côte d'Ivoire and Dominica?
- 9,781 kg/ha, with Dominica ahead.
- How many years of comparable data are there for Côte d'Ivoire and Dominica?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Dominica rank globally for taro — yield?
- Côte d'Ivoire ranks 21st and Dominica ranks 18th of 21 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Taro — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.