Caribbean vs Lebanon: Taro — Yield
Taro — Yield over time
- Caribbean
- Lebanon
How they compare
Lebanon currently reports 14,667 kg/ha against 10,587 kg/ha in Caribbean, a difference of 4,080 kg/ha.
That makes Lebanon's figure about 1.4 times Caribbean's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Lebanon ahead.
Caribbean ranks 11th and Lebanon ranks 11th of 21 countries.
Across the 7 decades both report, Caribbean averaged higher in 1 and Lebanon in 6.
Head to head by decade
| Decade | Caribbean | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,455 kg/ha | 8,084 kg/ha | 1,371 kg/ha | Caribbean |
| 1970s | 9,833 kg/ha | 12,625 kg/ha | 2,792 kg/ha | Lebanon |
| 1980s | 9,972 kg/ha | 18,178 kg/ha | 8,206 kg/ha | Lebanon |
| 1990s | 9,976 kg/ha | 22,308 kg/ha | 12,332 kg/ha | Lebanon |
| 2000s | 10,134 kg/ha | 21,775 kg/ha | 11,641 kg/ha | Lebanon |
| 2010s | 10,093 kg/ha | 16,969 kg/ha | 6,877 kg/ha | Lebanon |
| 2020s | 10,328 kg/ha | 14,730 kg/ha | 4,402 kg/ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher taro — yield, Caribbean or Lebanon?
- Lebanon, at 14,667 kg/ha against 10,587 kg/ha in Caribbean as of 2024.
- What is the difference in taro — yield between Caribbean and Lebanon?
- 4,080 kg/ha, with Lebanon ahead.
- How many years of comparable data are there for Caribbean and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Lebanon rank globally for taro — yield?
- Caribbean ranks 11th and Lebanon ranks 11th of 21 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Taro — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.